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Bière d’épinette à l’ancienne.

December 31, 2011
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It’s sorta preposterous the lengths I will go to, favors I will call in, international customs regulations I will break, etc. just to maintain the scantiest sense of personal tradition. Surely someone qualified could draw some sort of insightful conclusions from this.

But while we wait: SPRUCE BEER FLOATS.

 

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